The Bright Star Catering Company is the catering division of historic, award winning restaurant The Bright Star. We include award winning dishes like the Tenderloin to Fried Green Tomatoes, Greek and Southern Classic Dishes, and new favorites!

Our philosophy is based on providing you the service experience of the Bright Star Restaurant at your own event, and that we will not only meet but exceed your expectations.
The owner and Executive Chef, Andreas Anastassakis started the catering division in hopes to continue the Bright Star’s 112-year-old legacy of customer satisfaction by delivering superb food to over 40 venues in Alabama.
Please keep in mind that the menus is just a sampling of what we can do for you! Should you require a specialized menu, we will tailor our offerings to your needs including Vegan, Gluten-Free, Allergies and Religious considerations.

Please call us at (205) 417-0805 and speak to one of our catering experts today!